CA 1400: Artisan Bread Baking at Kingsborough Community College
3 credits · Fall 2026
Artisan Bread Baking (CA 1400) at Kingsborough Community College has 1 way to take it in Fall 2026. 0 of 1 section have an open seat right now.
The professor is: Mark D'Alessandro.
Compare them below, check the days and times, and add the course to your schedule.
Requirements
Prerequisite: CA 990, CA 100, CA 1100, AND CA 7100 or TAH 7100
About this course
This course offers an introduction to basic and advanced bakeshop techniques that include: pre-ferments and liquid starter preparation and maintenance, steps of dough-making and shaping, and the baking of breads from a variety of flours and grains.
Professors for CA 1400 at Kingsborough CC, Fall 2026
- Mark D'AlessandroChill Rank 4 of 5: Busylimited data?
1 section · 0 open · ★ 3.2 (5) · difficulty 4.4/5 · 50% would take again
Ordered chillest first. A Chill Rank compares a professor with other CUNY professors on Rate My Professors difficulty, rating and would-take-again; it needs at least 3 ratings. How it works
CA 1400 sections, times and seats
Seat status as of Oct 4, 7:53 PM ET. Seats can change between refreshes. How fresh is this?
Chill Rank compares professors using Rate My Professors reviews, from Chill to Brutal. What each rank means
Questions about CA 1400 at Kingsborough CC
- Who teaches CA 1400 at Kingsborough CC in Fall 2026?
- Mark D'Alessandro is listed for Fall 2026. Each name links to a page with their Chill Rank and Rate My Professors numbers.
- Is CA 1400 at Kingsborough CC hard?
- It depends on the professor. Across the 1 professor with a Chill Rank, students on Rate My Professors give an average difficulty of 4.4 out of 5. The Chill Rank above compares them directly.
- What if a CA 1400 section is full?
- Try another section, join the waitlist in CUNYfirst if there is one, or ask the department. You can also watch a full section and get an email when a seat opens; you still enroll yourself in CUNYfirst.