ANTH 2140: Anthropology of Food at Brooklyn College
3 credits · Fall 2026
Anthropology of Food (ANTH 2140) at Brooklyn College has 1 way to take it in Fall 2026. 1 of 1 section has an open seat right now.
The professor is: Lindsay Parme.
Compare them below, check the days and times, and add the course to your schedule.
Requirements
NOT OPEN TO STUDENTS WHO HAVE COMPLETED ANTHROPOLOGY 3140.
About this course
3 hours; 3 creditsEating and food provide some of the most basic ways in which humans define themselves. A cross-cultural consideration of nutrition, food production and food as social practice will help to define the place of food and eating in basic human practice. (Not open to students who completed Anthropology 3010 in Fall 1999 or Anthropology 3140.)
Professors for ANTH 2140 at Brooklyn, Fall 2026
- Lindsay ParmeChill Rank 1 of 5: Chill?
1 section · 1 open · ★ 4.8 (15) · difficulty 2.0/5 · 100% would take again
Ordered chillest first. A Chill Rank compares a professor with other CUNY professors on Rate My Professors difficulty, rating and would-take-again; it needs at least 3 ratings. How it works
ANTH 2140 sections, times and seats
Seat status as of Oct 4, 4:44 PM ET. Seats can change between refreshes. How fresh is this?
Chill Rank compares professors using Rate My Professors reviews, from Chill to Brutal. What each rank means
Questions about ANTH 2140 at Brooklyn
- Who teaches ANTH 2140 at Brooklyn in Fall 2026?
- Lindsay Parme is listed for Fall 2026. Each name links to a page with their Chill Rank and Rate My Professors numbers.
- Is ANTH 2140 at Brooklyn hard?
- It depends on the professor. Across the 1 professor with a Chill Rank, students on Rate My Professors give an average difficulty of 2.0 out of 5. The Chill Rank above compares them directly.
- What if a ANTH 2140 section is full?
- Try another section, join the waitlist in CUNYfirst if there is one, or ask the department. You can also watch a full section and get an email when a seat opens; you still enroll yourself in CUNYfirst.