3 credits · Fall 2026
Dining Room Operations (HMGT 2305) at NYC College of Technology has 3 ways to take it in Fall 2026, plus 3 recitation or lab times you pair with a lecture. 4 of 6 sections have an open seat right now.
Professors teaching it: Rosa Abreu and Fatima Kuras.
Compare them below, check the days and times, and add the course to your schedule.
This course meets as a lecture plus a lab. Your schedule needs one time from each, and the schedule builder picks them together.
PREREQUISITES: HMGT 1105 & HMGT 1202
Procedural, customer and staff perspectives involved in the provision of quality service as practiced in a dining room laboratory. Student rotation through dining room service positions with emphasis on responsibilities of planning, producing, and evaluating service. Practice of proper safety and sanitation. Critique of restaurant service.
2 sections · 1 open · ★ 4.8 (11) · difficulty 3.6/5 · 91% would take again
1 section · 1 open
Ordered chillest first. A Chill Rank compares a professor with other CUNY professors on Rate My Professors difficulty, rating and would-take-again; it needs at least 3 ratings. How it works
Seat status as of Oct 4, 5:32 PM ET. Seats can change between refreshes. How fresh is this?
3 of 3 lecture options · 3 lab times folded inside · 4 of 6 sections open
Chill Rank compares professors using Rate My Professors reviews, from Chill to Brutal. What each rank means
You need one lecture and one lab. They can be combined freely, so pick each separately; the schedule builder checks the times together.
